#1 Food Experiences in New Orleans!
Quick Details
Whether you’ve got one, two or three days in the Crescent City, start with the ultimate food tour, Tastebud’s Flavors of the French Quarter. This is it! Walk and eat your way through the streets of the French Quarter.
This guided Tastebud food tour walks to tasting locations in the historic French Quarter. All food tastings (more than enough for lunch) are included in the Tastebud ticket price.
Our guides on the Flavors of the French Quarter Food Tour will show you around the French Quarter, inspire you with interesting pieces of history and fun facts, and treat you to the classic tastes of the Big Easy!
The lunch bell ringeth! Savor the day!
You have to try the famous Gumbo YaYa at the New Orleans Creole Cookery. You haven’t experienced New Orleans until you’ve stepped into this iconic eatery, courtesy of A.J. and Anna Tusa of the famous New Orleans Tusa restaurant family. The Cookery promises new generation energy combined with the city’s most treasured cooking traditions in a setting that really speaks to the way people dine today.
Nestled in the historic French Quarter, the Creole pralines and hand-dipped chocolates here are made fresh daily with recipes that date back to the 18th century. New Orleans’ oldest candy store is still going strong.
With the only daily jazz brunch in town, Court of the Two Sisters is famed for its beautiful wisteria-blanketed courtyard and soothing fountains. This history-rich, two centuries old restaurant is a must-see for any new visitor to the Crescent City. Take a stroll through the famous courtyard, then enjoy a delicious New Orleans muffuletta at the Court of the Two Sisters po-boy tavern.
A local favorite, located in the heart of the French Quarter, dishing out some of the best seafood and po-boys in New Orleans! A delicious po-boy, fully dressed, awaits!
Experience the local flavor and legendary taste at the Cornet Restaurant, home of the largest balcony on Bourbon Street! Located on the corner of Bourbon and St. Peters streets in the heart of the French Quarter, Cornet serves authentic Cajun and Creole cuisine inspired by the cradle of jazz. The restaurant was founded by the family who gave Louis Armstrong his first horn, a cornet. The menu has been designed to celebrate the sounds and flavors of New Orleans. Get your tastebuds ready for famous jambalaya.
All Tastebud guests will receive food from each Tastebud food stop. Menu items vary, so come hungry!
PLEASE NOTE: We apologize, but at this time we cannot substitute food to support dietary restrictions or lifestyles including (but not limited to): vegetarian, vegan or gluten-free options.
Due to Covid 19 any tour stop is subject to change. Thank you in advance for your understanding, have a fun and filling tour!
Start your visit to the Crescent City with the ultimate food tour of the French Quarter. From po-boys and pralines to gumbo and Cajun favorites, some of these recipes date back to the 18th century!
Take an unforgettable stroll through the streets of the Cresent City and immerse your taste buds in NOLA’s best seafood while your guide shares the stories behind the iconic cuisine.